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Breastfeeding Basics
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support:Midwives provide this to mothers.
water:Largest constituent of milk.
six:Months of exclusive breastfeeding.
lactation:Midwives have expert knowledge of this.
environment:Breastfeeding is friendly to this.
impact:Midwives make this easier.
tandem:Nursing with two.
menses:Later return of this helps conserve maternal iron stores.
hand:Free method of milk expression.
human milk:Made for human babies.
NEC:Serious intestinal disease, more common in preterm babies who do not receive human milk.
lipase:Enzyme to digest fat.
separation:Makes it harder to feed in response to baby's cues.
risks:Not breastfeeding may carry these.
oxytocin:Lactation related hormone.
lactoferrin:Inhibits growth of iron-dependent bacteria in the baby's gut.
hind:This milk is high in fat.
lactose:Carbohydrate synthesized by mammary gland.
whey:60% of milk protein.
breastfeeding:Doing this may help a mother lose weight.
colostrum:First milk.
immune:Breastfeeding helps this body system.
BFHI:Global initiative of best practice in maternity services.
LAM:Natural method of child spacing.
Breastfeeding Basics
Across:| 2. | Made for human babies. | | 4. | Carbohydrate synthesized by mammary gland. | | 6. | Serious intestinal disease, more common in preterm babies who do not receive human milk. | | 7. | Months of exclusive breastfeeding. | | 8. | 60% of milk protein. | | 10. | This milk is high in fat. |
| | 13. | First milk. | | 17. | Midwives make this easier. | | 18. | Breastfeeding is friendly to this. | | 19. | Enzyme to digest fat. | | 20. | Lactation related hormone. | | 21. | Inhibits growth of iron-dependent bacteria in the baby's gut. |
| | Down:| 1. | Doing this may help a mother lose weight. | | 3. | Global initiative of best practice in maternity services. | | 5. | Makes it harder to feed in response to baby's cues. | | 7. | Midwives provide this to mothers. | | 9. | Later return of this helps conserve maternal iron stores. |
| | 11. | Breastfeeding helps this body system. | | 12. | Largest constituent of milk. | | 14. | Not breastfeeding may carry these. | | 15. | Midwives have expert knowledge of this. | | 16. | Free method of milk expression. |
| |
© 2014
PuzzleFast.com, Noncommercial Use Only
Breastfeeding Basics
Across:| 2. | Made for human babies. | | 4. | Carbohydrate synthesized by mammary gland. | | 6. | Serious intestinal disease, more common in preterm babies who do not receive human milk. | | 7. | Months of exclusive breastfeeding. | | 8. | 60% of milk protein. | | 10. | This milk is high in fat. |
| | 13. | First milk. | | 17. | Midwives make this easier. | | 18. | Breastfeeding is friendly to this. | | 19. | Enzyme to digest fat. | | 20. | Lactation related hormone. | | 21. | Inhibits growth of iron-dependent bacteria in the baby's gut. |
| | Down:| 1. | Doing this may help a mother lose weight. | | 3. | Global initiative of best practice in maternity services. | | 5. | Makes it harder to feed in response to baby's cues. | | 7. | Midwives provide this to mothers. | | 9. | Later return of this helps conserve maternal iron stores. |
| | 11. | Breastfeeding helps this body system. | | 12. | Largest constituent of milk. | | 14. | Not breastfeeding may carry these. | | 15. | Midwives have expert knowledge of this. | | 16. | Free method of milk expression. |
| |
© 2014
PuzzleFast.com, Noncommercial Use Only