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en
CR
La Cena
10
lasagna : layers of pasta
piselli : little green balls
laragosta : seafood dish that has a red shell
prosciutto : is a dry-cured ham that is usually thinly sliced and served uncooked.
gnocchi : are various thick, soft dough dumplings
polenta : a cornmeal dish boiled into a porridge
minestrone : thick soup with vegetables
risotto : a creamy rice dish
bistecca : a type of meat
fagioli : large plant seeds
La Cena
Across:4. | a type of meat | 5. | large plant seeds | 6. | thick soup with vegetables | 9. | seafood dish that has a red shell | 10. | are various thick, soft dough dumplings |
| | Down:1. | little green balls | 2. | a cornmeal dish boiled into a porridge | 3. | layers of pasta | 7. | a creamy rice dish | 8. | is a dry-cured ham that is usually thinly sliced and served uncooked. |
| |
© 2014
PuzzleFast.com, Noncommercial Use Only
La Cena
Across:4. | a type of meat | 5. | large plant seeds | 6. | thick soup with vegetables | 9. | seafood dish that has a red shell | 10. | are various thick, soft dough dumplings |
| | Down:1. | little green balls | 2. | a cornmeal dish boiled into a porridge | 3. | layers of pasta | 7. | a creamy rice dish | 8. | is a dry-cured ham that is usually thinly sliced and served uncooked. |
| |
© 2014
PuzzleFast.com, Noncommercial Use Only