1:00
en
CR
Pressure Injuries Berman et al. (2015)
13
shearing: combined friction and pressure are known as
nutrition: also known as food intake which affects skin care quality
risk: The formation of PI is due to ---- factors
vasodilation: flushing is due to
damage: if redness does not disappear then tissue ------ has occurred
urine: incontinence of this body fluid and others causes skin damage
injuries: pressure ulcers are now called pressure --------
protein: an essential food group for skin integrity is
mentalstatus: diminished ------/------ affects people's ability to feel pain and remember to move
four: PI are assessed in how many stages
excoriation: removal of superficial skin by body fluids
unstageable: the depth of injury is unknown
immobility: number one risk factor
Pressure Injuries Berman et al. (2015)
Across:| 4. | pressure ulcers are now called pressure -------- | | 6. | The formation of PI is due to ---- factors | | 7. | combined friction and pressure are known as | | 8. | if redness does not disappear then tissue ------ has occurred | | 9. | removal of superficial skin by body fluids | | 11. | incontinence of this body fluid and others causes skin damage | | 13. | diminished ------/------ affects people's ability to feel pain and remember to move |
| | Down:| 1. | the depth of injury is unknown | | 2. | PI are assessed in how many stages | | 3. | flushing is due to | | 5. | number one risk factor | | 10. | also known as food intake which affects skin care quality | | 12. | an essential food group for skin integrity is |
| |
© 2015
PuzzleFast.com, Noncommercial Use Only
Pressure Injuries Berman et al. (2015)
Across:| 4. | pressure ulcers are now called pressure -------- | | 6. | The formation of PI is due to ---- factors | | 7. | combined friction and pressure are known as | | 8. | if redness does not disappear then tissue ------ has occurred | | 9. | removal of superficial skin by body fluids | | 11. | incontinence of this body fluid and others causes skin damage | | 13. | diminished ------/------ affects people's ability to feel pain and remember to move |
| | Down:| 1. | the depth of injury is unknown | | 2. | PI are assessed in how many stages | | 3. | flushing is due to | | 5. | number one risk factor | | 10. | also known as food intake which affects skin care quality | | 12. | an essential food group for skin integrity is |
| |
© 2015
PuzzleFast.com, Noncommercial Use Only